A taste of Portugal on planet Mars

182

A salt codfish and cured sausage dish has been chosen as the best meal to take and eat on a future manned mission to Mars.

A panel of culinary specialists, including Michelin-starred chefs, has chosen the ‘1, 2, 3, Mars’ recipe from Portuguese chef Kiko Martins.

• For more details, please Subscribe to our digital editionor buy the March 8, 2019 paper.